Bar Talk: Belle Tavern

By , Daily Memphian Published: November 09, 2018 5:30 PM CT
Belle Tavern owner/bartender Chris Ferri has a nice list of cocktails at the ready, but when I walked in last week and saw cherries marinating, bottles of syrups on one counter, a nice collection of bitters on another and a wall full of spirits, I was moved to request an on-the-spot cocktail.

Topics

Bar Talk Belle Tavern Chris Ferri
Jennifer Biggs

Jennifer Biggs

Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.


Comments

Want to comment on our stories or respond to others? Join the conversation by subscribing now. Only paid subscribers can add their thoughts or upvote/downvote comments. Our commenting policy can be viewed here